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Wine & Dine

Masterclass and Wine & Dine with Terroir al Limit

About this event

At the Seerestaurant Steinburg in Küsnacht, Dominik Huber presents the Terroir al Límit estate and reveals the cool side of Priorat with wines from high-altitude, partly north-facing vineyards made without oak, including Les Manyes 2024. The masterclass is followed by a Wine & Dine with a three-course menu from the house featuring pike-perch, roast veal and nut cake.

Details

Date
Thursday, 19.11.2026
Time
16:00 masterclass, 18:00 Wine & Dine
Price
CHF 149Includes wine, water and coffee, masterclass and Wine & Dine can also be booked separately
Location
Seerestaurant Steinburg, Seestrasse 110, 8700 Küsnacht
CHF 149Includes wine, water and coffee, masterclass and Wine & Dine can also be booked separately

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Frequently asked questions

When does Masterclass and Wine & Dine with Terroir al Limit take place?+

Thursday, 19.11.2026, at 16:00.

Where does Masterclass and Wine & Dine with Terroir al Limit take place?+

Seerestaurant Steinburg, Seestrasse 110, 8700 Küsnacht (ZH).

How much does Masterclass and Wine & Dine with Terroir al Limit cost?+

Admission costs CHF 149. Includes wine, water and coffee, masterclass and Wine & Dine can also be booked separately