Winemaker Adrian Hartmann of the biodynamic Adrians Weingut in Oberflachs personally presents his wines in the historic guild house on the Reuss and shares stories from his vineyard in the Schenkenberg valley. The tasting is accompanied by a matched 3-course menu, wines, mineral water and coffee included.
Zunfthausrestaurant Pfistern, Kornmarkt 4, 6004 Luzern
Get directionsThursday, 3. September 2026, at 18:30.
Zunfthausrestaurant Pfistern, Kornmarkt 4, 6004 Luzern (LU).
Admission costs CHF 89. Inklusive 3-Gang-Menü, Weine, Mineral und Kaffee, Vorauskasse, beschränkte Platzzahl
